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dc.contributor.authorBall, Lauren
dc.contributor.authorLee, Patricia
dc.contributor.authorAmbrosini, Gina L
dc.contributor.authorHamilton, Kyra
dc.contributor.authorTuffaha, Haitham
dc.date.accessioned2017-05-03T14:53:27Z
dc.date.available2017-05-03T14:53:27Z
dc.date.issued2016
dc.identifier.issn1448-7527
dc.identifier.doi10.1071/PY16060
dc.identifier.urihttp://hdl.handle.net/10072/143415
dc.description.peerreviewedYes
dc.languageEnglish
dc.language.isoeng
dc.publisherCSIRO Publishing
dc.relation.ispartofpagefrom383
dc.relation.ispartofpageto387
dc.relation.ispartofissue5
dc.relation.ispartofjournalAustralian Journal of Primary Health
dc.relation.ispartofvolume22
dc.subject.fieldofresearchBiomedical and clinical sciences
dc.subject.fieldofresearchHuman society
dc.subject.fieldofresearchPsychology
dc.subject.fieldofresearchHealth sciences
dc.subject.fieldofresearchcode32
dc.subject.fieldofresearchcode44
dc.subject.fieldofresearchcode52
dc.subject.fieldofresearchcode42
dc.titleHow often should general practitioners provide nutrition care to patients? A forecasting activity to determine the target frequency for chronic-disease management in Australia
dc.typeJournal article
dc.type.descriptionC1 - Articles
dc.type.codeC - Journal Articles
dc.description.versionAccepted Manuscript (AM)
gro.facultyGriffith Health, School of Public Health
gro.rights.copyright© 2016 CSIRO. This is the author-manuscript version of this paper. Reproduced in accordance with the copyright policy of the publisher. Please refer to the journal's website for access to the definitive, published version.
gro.hasfulltextFull Text
gro.griffith.authorLee, Patricia T.
gro.griffith.authorHamilton, Kyra


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