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dc.contributor.authorBurch, David
dc.contributor.authorLawrence, Geoffrey
dc.contributor.editorDavid Burch and Geoffrey Lawrebnce
dc.date.accessioned2017-05-03T11:10:28Z
dc.date.available2017-05-03T11:10:28Z
dc.date.issued2007
dc.date.modified2008-05-02T03:43:56Z
dc.identifier.isbn9781845427269
dc.identifier.urihttp://hdl.handle.net/10072/18348
dc.description.publicationstatusYes
dc.languageEnglish
dc.language.isoen_AU
dc.publisherEdward Elgar
dc.publisher.placeCheltenham, UK
dc.relation.ispartofstudentpublicationN
dc.rights.retentionY
dc.subject.fieldofresearchcode369999
dc.titleSupermarkets and Agri-food Supply Chains: Transformations in the Production and Consumption of Foods
dc.typeBook
dc.type.descriptionA3 - Books (Edited)
dc.type.codeA - Books
gro.facultyGriffith Sciences, School of Natural Sciences
gro.date.issued2007
gro.hasfulltextNo Full Text
gro.griffith.authorBurch, David F.


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