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dc.contributor.authorHughes, Rogeren_US
dc.contributor.authorLawrence, Marken_US
dc.date.accessioned2017-05-03T11:29:40Z
dc.date.available2017-05-03T11:29:40Z
dc.date.issued2007en_US
dc.date.modified2008-06-11
dc.identifier.urihttp://hdl.handle.net/10072/19196
dc.description.publicationstatusYesen_AU
dc.format.extent25728 bytes
dc.format.mimetypeapplication/pdf
dc.languageEnglishen_US
dc.language.isoen_AU
dc.publisherDietitians Association of Australiaen_US
dc.publisher.placeDeakin, ACTen_US
dc.publisher.urihttp://www.blackwell-synergy.com/toc/ndi/64/s1en_US
dc.publisher.urihttp://www.tourhosts.com.au/dietitians2007/en_US
dc.relation.ispartofstudentpublicationNen_AU
dc.relation.ispartofconferencenameDietitians Association of Australia 25th National Conference 2007en_US
dc.relation.ispartofconferencetitleNutrition & Dieteticsen_US
dc.relation.ispartofdatefrom2007-05-24en_US
dc.relation.ispartofdateto2007-05-26en_US
dc.relation.ispartoflocationHobart, Tasmaniaen_US
dc.relation.ispartofpagefrom9en_US
dc.relation.ispartofpageto10en_US
dc.relation.ispartofvolume64en_US
dc.rights.retentionYen_AU
dc.subject.fieldofresearchcode321205en_US
dc.titleFood industry sponsorship and the nutrition profession: Why we can’t have our cake and eat iten_US
dc.typeConference outputen_US
dc.type.descriptionE3 - Conference Publications (Extract Paper)en_US
dc.type.codeE - Conference Publicationsen_US
gro.rights.copyrightCopyright 2007 DAA. Published by Blackwell Publishing Ltd. This is the author-manuscript version of this paper. Reproduced in accordance with the copyright policy of the publisher. The definitive version is available at www.blackwell-synergy.comen_AU
gro.date.issued2007
gro.hasfulltextFull Text


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    Contains papers delivered by Griffith authors at national and international conferences.

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