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dc.contributor.authorAzimi-Tabrizi, Mahmouden_US
dc.contributor.authorO'Brien, Chrisen_US
dc.contributor.authorAshmore, Sarahen_US
dc.contributor.authorDrew, Rodericken_US
dc.date.accessioned2017-04-24T14:57:26Z
dc.date.available2017-04-24T14:57:26Z
dc.date.issued2005en_US
dc.identifier.issn05677572en_US
dc.identifier.urihttp://hdl.handle.net/10072/27950
dc.description.abstractShoot tips and seeds of papaya (Carica papaya L.) were successfully cryopreserved. Shoot tips were incubated for 1 to 6 days before vitrification and optimum treatment time was 1-4 days. Duration of exposure to vitrification solution was varied and 70% recovery was obtained from the shoot tips which had been exposed to 100% PVS2 for 20 minutes at 0oC. Treatments for less than 20 minutes or more than 40 minutes resulted in no regeneration after liquid nitrogen (LN) treatment. Shoot tips closer to the apex had almost a two-fold rate of recovery compared with tips excised from the basal part of the shoot. Seeds of a southeast Queensland genotype were desiccated to moisture contents of 40%, 20%, 15%, 10%, and 5% (wet weight basis), followed by freezing in liquid nitrogen (LN). Germination rate of seeds that had been desiccated but not cryopreserved were consistently high (between 70% and 90%) across the range of moisture contents down to 5%. For seeds frozen in LN, the germination rate of seeds at 100%, 40%, 20% and 15% moisture content was 0%, 8%, 6%, and 8% respectively. A substantial increase in germination rate to 48% was achieved at 10% moisture content, declining to 20% at 5% moisture content for cryopreserved seeds. Within 10 weeks of transplanting to the field, growth rates of plants re-grown from cryopreserved seeds were significantly reduced (25%) when compared with the control plants. Substantially retarded growth was observed in one plant re-grown from a cryopreserved shoot tip, after 2.5 years in the field.en_US
dc.description.peerreviewedYesen_US
dc.description.publicationstatusYesen_US
dc.languageEnglishen_US
dc.language.isoen_US
dc.publisherISHSen_US
dc.publisher.placeLeuven, Belgiumen_US
dc.publisher.urihttp://www.actahort.org/books/692/692_4.htmen_US
dc.relation.ispartofstudentpublicationNen_US
dc.relation.ispartofpagefrom43en_US
dc.relation.ispartofpageto50en_US
dc.relation.ispartofjournalActa Horticulturaeen_US
dc.relation.ispartofvolume692en_US
dc.rights.retentionYen_US
dc.subject.fieldofresearchcode300303en_US
dc.titleCryopreservation of Papaya Germplasmen_US
dc.typeJournal articleen_US
dc.type.descriptionC1 - Peer Reviewed (HERDC)en_US
dc.type.codeC - Journal Articlesen_US
gro.facultyGriffith Sciences, School of Natural Sciencesen_US
gro.date.issued2015-01-30T00:42:56Z
gro.hasfulltextNo Full Text


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