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dc.contributor.authorPendergast, Donna
dc.contributor.editorJeff Wilks, Donna Pendergast, Peter Leggat
dc.date.accessioned2017-05-03T11:49:55Z
dc.date.available2017-05-03T11:49:55Z
dc.date.issued2006
dc.date.modified2014-08-08T04:06:05Z
dc.identifier.isbn0080446663
dc.identifier.doi10.1016/B978-0-08-044666-0.50018-X
dc.identifier.urihttp://hdl.handle.net/10072/28918
dc.description.peerreviewedYes
dc.description.publicationstatusYes
dc.languageEnglish
dc.language.isoeng
dc.publisherElsevier
dc.publisher.placeOxford
dc.publisher.urihttp://www.sciencedirect.com/science/book/9780080446660
dc.relation.ispartofbooktitleTourism in Turbulent Times: Towards Safe Experiences for Visitors
dc.relation.ispartofchapter10
dc.relation.ispartofstudentpublicationN
dc.relation.ispartofpagefrom143
dc.relation.ispartofpageto154
dc.rights.retentionY
dc.subject.fieldofresearchCommerce, Management, Tourism and Services not elsewhere classified
dc.subject.fieldofresearchcode159999
dc.titleTourist gut reaction: food safety and hygiene issues
dc.typeBook chapter
dc.type.descriptionB1 - Chapters
dc.type.codeB - Book Chapters
gro.rights.copyrightSelf-archiving is not yet supported by this publisher. Please refer to the publisher's website or contact the author(s) for more information.
gro.date.issued2006
gro.hasfulltextNo Full Text
gro.griffith.authorPendergast, Donna L.


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