dc.contributor.author | Sampford, Charles | |
dc.date.accessioned | 2017-05-03T16:36:39Z | |
dc.date.available | 2017-05-03T16:36:39Z | |
dc.date.issued | 1995 | |
dc.date.modified | 2010-09-15T07:06:41Z | |
dc.identifier.isbn | 019825945X | |
dc.identifier.uri | http://hdl.handle.net/10072/33980 | |
dc.description.peerreviewed | Yes | |
dc.description.publicationstatus | Yes | |
dc.language | English | |
dc.language.iso | eng | |
dc.publisher | Clarendon Press | |
dc.publisher.place | Oxford | |
dc.publisher.uri | http://www.oup.com.au | |
dc.relation.ispartofbooktitle | Legal Ethics and Legal Practice | |
dc.relation.ispartofpagefrom | 11 | |
dc.relation.ispartofpageto | 24 | |
dc.subject.fieldofresearch | Nutrition and Dietetics not elsewhere classified | |
dc.subject.fieldofresearchcode | 111199 | |
dc.title | Legal Regulation Ethical Standard Setting | |
dc.type | Book chapter | |
dc.type.description | B1 - Chapters | |
dc.type.code | B - Book Chapters | |
gro.date.issued | 1995 | |
gro.hasfulltext | No Full Text | |
gro.griffith.author | Sampford, Charles J. | |