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    Ross65728Accepted.pdf (104.1Kb)
    File version
    Accepted Manuscript (AM)
    Author(s)
    Ross, Lynda
    Griffith University Author(s)
    Ross, Lynda J.
    Year published
    2019
    Metadata
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    Abstract
    The 36th National Conference of the Dietitians Association of Australia is being held on Queensland's Gold Coast in 2019. Conference delegates will experience a mild subtropical winter, fabulous Gold Coast nightlife and diverse Queensland landscapes. This year's conference also promises to be diverse and exciting. Consistent with the theme “More than meets the eye,” the conference provides a dynamic, interactive and family‐friendly program. The focus of the conference is very much on the diverse and evolving roles of the dietitian, ever extending and expanding into areas where we can make a real difference, especially to the ...
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    The 36th National Conference of the Dietitians Association of Australia is being held on Queensland's Gold Coast in 2019. Conference delegates will experience a mild subtropical winter, fabulous Gold Coast nightlife and diverse Queensland landscapes. This year's conference also promises to be diverse and exciting. Consistent with the theme “More than meets the eye,” the conference provides a dynamic, interactive and family‐friendly program. The focus of the conference is very much on the diverse and evolving roles of the dietitian, ever extending and expanding into areas where we can make a real difference, especially to the health of those most vulnerable and at risk.
    View less >
    Journal Title
    Nutrition & Dietetics
    Volume
    76
    Issue
    S1
    DOI
    https://doi.org/10.1111/1747-0080.12573
    Copyright Statement
    © 2019 Dietitians Association of Australia. This is the peer reviewed version of the following article: Editorial, Nutrition & Dietetics, Vol. 76, Iss. S1, Special Issue: Dietitians Association of Australia 36th National Conference, More Than Meets the Eye, 12–14 August 2019, Gold Coast, Australia, August 2019, Pages 5-5, which has been published in final form at 10.1111/1747-0080.12573. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Self-Archiving (http://olabout.wiley.com/WileyCDA/Section/id-828039.html)
    Subject
    Food sciences
    Nutrition and dietetics
    Science & Technology
    Life Sciences & Biomedicine
    Publication URI
    http://hdl.handle.net/10072/397360
    Collection
    • Journal articles

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