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  • Eco-control for corporate sustainable management: A sustainability development stage perspective

    Author(s)
    Gunarathne, AD Nuwan
    Lee, Ki-Hoon
    Griffith University Author(s)
    Gunarathne, Nuwan N.
    Lee, Ki-Hoon
    Year published
    2020
    Metadata
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    Abstract
    Eco‐control offers an integrated management approach to transitioning toward corporate sustainable development, such as sustainable agriculture management. Despite the need to consider organizational and managerial changes and development in the field of sustainable agriculture, the use of integrated management controls has not yet been explored. This study identifies how the eco‐control procedures in sustainable agriculture management change when a commercial tea company transits to different stages of corporate sustainable development. It has developed an analytical framework, combining the sustainability management ...
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    Eco‐control offers an integrated management approach to transitioning toward corporate sustainable development, such as sustainable agriculture management. Despite the need to consider organizational and managerial changes and development in the field of sustainable agriculture, the use of integrated management controls has not yet been explored. This study identifies how the eco‐control procedures in sustainable agriculture management change when a commercial tea company transits to different stages of corporate sustainable development. It has developed an analytical framework, combining the sustainability management development perspective with the processual view of integrated eco‐control. Using a longitudinal case study approach, the data have been collected via in‐depth interviews, site visits, and document analyses, in respect of a commercial tea company in Sri Lanka. The findings show how the processual eco‐controls have changed as a result of internal and external challenges faced in the different sustainability management development stages of the transition to sustainable agriculture management. The findings emphasize the need for gaining a better understanding of the actions and decisions at the field (operational) and organizational level in promoting sustainable agriculture management practices in agribusiness firms.
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    Journal Title
    Corporate Social Responsibility and Environmental Management
    DOI
    https://doi.org/10.1002/csr.1973
    Note
    This publication has been entered in Griffith Research Online as an advanced online version.
    Subject
    Environmental Science and Management
    Business and Management
    Policy and Administration
    Social Sciences
    Science & Technology
    Life Sciences & Biomedicine
    Environmental Studies
    Publication URI
    http://hdl.handle.net/10072/397926
    Collection
    • Journal articles

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