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dc.contributor.authorKing, Ceridwynen_US
dc.contributor.authorGrace, Debraen_US
dc.contributor.editorLen Tiu Wrighten_US
dc.date.accessioned2017-05-03T12:55:13Z
dc.date.available2017-05-03T12:55:13Z
dc.date.issued2005en_US
dc.date.modified2009-03-12T06:32:38Z
dc.identifier.issn13522752en_US
dc.identifier.doi10.1108/13522750510603343en_AU
dc.identifier.urihttp://hdl.handle.net/10072/4653
dc.description.peerreviewedYesen_US
dc.description.publicationstatusYesen_AU
dc.format.extent125029 bytes
dc.format.mimetypeapplication/pdf
dc.languageEnglishen_US
dc.language.isoen_AU
dc.publisherEmerald Group Publishing Limiteden_US
dc.publisher.placeBradford, UKen_US
dc.publisher.urihttp://www.emeraldinsight.com/Insight/ViewContentServlet?Filename=Published/EmeraldFullTextArticle/Articles/2160080303.htmlen_AU
dc.relation.ispartofstudentpublicationNen_AU
dc.relation.ispartofpagefrom277en_US
dc.relation.ispartofpageto295en_US
dc.relation.ispartofissue3en_US
dc.relation.ispartofjournalQualitative Market Research: An International Journalen_US
dc.relation.ispartofvolume8en_US
dc.rights.retentionYen_AU
dc.subject.fieldofresearchcode350204en_US
dc.titleExploring the role of employees in the delivery of the brand: a case study approachen_US
dc.typeJournal articleen_US
dc.type.descriptionC1 - Peer Reviewed (HERDC)en_US
dc.type.codeC - Journal Articlesen_US
gro.facultyGriffith Business School, Department of Tourism, Sport and Hotel Managementen_US
gro.rights.copyrightCopyright 2005 Emerald. This is the author-manuscript version of this paper. Reproduced in accordance with the copyright policy of the publisher. Reproduced in accordance with the copyright policy of the publisher. Please refer to the publisher version for access to the definitive, published version.en_AU
gro.date.issued2005
gro.hasfulltextFull Text


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