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dc.contributor.authorHughes, Rogeren_US
dc.contributor.editorMargaret Allman-Farinellien_US
dc.date.accessioned2017-05-03T11:29:29Z
dc.date.available2017-05-03T11:29:29Z
dc.date.issued2002en_US
dc.date.modified2007-03-14T21:45:03Z
dc.identifier.issn14466368en_US
dc.identifier.urihttp://hdl.handle.net/10072/6789
dc.description.peerreviewedYesen_US
dc.description.publicationstatusYesen_AU
dc.languageEnglishen_US
dc.language.isoen_AU
dc.publisherDietitians Association of Australiaen_US
dc.publisher.placeDeakin, ACTen_US
dc.relation.ispartofpagefrom191en_US
dc.relation.ispartofpageto194en_US
dc.relation.ispartofissue3en_US
dc.relation.ispartofjournalAustralian Journal of Nutrition and Dieteticsen_US
dc.relation.ispartofvolume59en_US
dc.subject.fieldofresearchcode321205en_US
dc.titleUniversity-initiated strategies to increase supervisory capacity and benefits associated with dietetic student supervision-perceptions of dietetic placement sitesen_US
dc.typeJournal articleen_US
dc.type.descriptionC1 - Peer Reviewed (HERDC)en_US
dc.type.codeC - Journal Articlesen_US
gro.date.issued2002
gro.hasfulltextNo Full Text


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