dc.contributor.author | M, Riley | |
dc.contributor.author | Somerset, Shawn | |
dc.date.accessioned | 2017-05-03T11:40:02Z | |
dc.date.available | 2017-05-03T11:40:02Z | |
dc.date.issued | 2005 | |
dc.identifier.issn | 13229974 | |
dc.identifier.uri | http://hdl.handle.net/10072/7822 | |
dc.description.publicationstatus | Yes | |
dc.language | English | |
dc.language.iso | eng | |
dc.publisher | Home Economics Institute of Australia | |
dc.publisher.place | Canberra | |
dc.publisher.uri | http://www.heia.com.au/ | |
dc.relation.ispartofstudentpublication | N | |
dc.relation.ispartofpagefrom | 44 | |
dc.relation.ispartofpageto | 45 | |
dc.relation.ispartofissue | 1 | |
dc.relation.ispartofjournal | Journal of the Home Economics Institute of Australia | |
dc.relation.ispartofvolume | 12 | |
dc.rights.retention | Y | |
dc.subject.fieldofresearch | Nutrition and Dietetics | |
dc.subject.fieldofresearch | Specialist Studies in Education | |
dc.subject.fieldofresearch | Anthropology | |
dc.subject.fieldofresearchcode | 1111 | |
dc.subject.fieldofresearchcode | 1303 | |
dc.subject.fieldofresearchcode | 1601 | |
dc.title | Eating Green: How should we eat to best protect the environment? | |
dc.type | Journal article | |
dc.type.description | C2 - Articles (Other) | |
dc.type.code | C - Journal Articles | |
gro.date.issued | 2014-10-10T00:59:35Z | |
gro.hasfulltext | No Full Text | |
gro.griffith.author | Somerset, Shawn M. | |