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dc.contributor.authorGuilding, Christopheren_US
dc.contributor.editorProfessor Conrad Lashleyen_US
dc.date.accessioned2017-04-24T10:28:17Z
dc.date.available2017-04-24T10:28:17Z
dc.date.issued2003en_US
dc.date.modified2007-03-11T21:38:45Z
dc.identifier.issn14649101en_US
dc.identifier.urihttp://hdl.handle.net/10072/8043
dc.description.publicationstatusYesen_AU
dc.languageEnglishen_US
dc.language.isoen_AU
dc.publisherThreshold Press Ltden_US
dc.publisher.placeNewbury, Englanden_US
dc.relation.ispartofpagefrom45en_US
dc.relation.ispartofpageto49en_US
dc.relation.ispartofissue1en_US
dc.relation.ispartofjournalThe Hospitality Reviewen_US
dc.relation.ispartofvolume5en_US
dc.subject.fieldofresearchcode350102en_US
dc.titleHow Hoteliers do their capital budgetingen_US
dc.typeJournal articleen_US
dc.type.descriptionC2 - Non HERDC Eligibleen_US
dc.type.codeC - Journal Articlesen_US
gro.date.issued2003
gro.hasfulltextNo Full Text


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