Restaurant Marketing on the World Wide Web

No Thumbnail Available
File version
Author(s)
Murphy, Jamie
Forrest, Edward
Wotring, C. Edward
Griffith University Author(s)
Primary Supervisor
Other Supervisors
Editor(s)

G Withiam

Date
1996
Size
File type(s)
Location
License
Abstract

The publicity surrounding the so-called information superhighway, more commonly called the internet, has reached a fever pitch. Companies in all industries are rushing to set up computer sites to tell their story and to conduct business. This article explains the internet, particularly the section of the internet known as the worldwide web (WWW, and how some restaurants are currently using it.

Journal Title

Cornell Hotel and Restaurant Administration Quarterly

Conference Title
Book Title
Edition
Volume

37

Issue

1

Thesis Type
Degree Program
School
Publisher link
Patent number
Funder(s)
Grant identifier(s)
Rights Statement
Rights Statement
Item Access Status
Note
Access the data
Related item(s)
Subject

Clinical Microbiology

Persistent link to this record
Citation
Collections