Human health and ecological risks associated with microplastic contamination in widely consumed catfish from a large-scale estuary

Loading...
Thumbnail Image
File version

Version of Record (VoR)

Author(s)
Lipi, JA
Riya, KK
Nur, AAU
Banik, P
Jolly, YN
Arai, T
Yu, J
Ngah, N
Hossain, MB
Griffith University Author(s)
Primary Supervisor
Other Supervisors
Editor(s)
Date
2025
Size
File type(s)
Location
Abstract

Microplastic (MP) pollution threatens aquatic ecosystems and food safety, yet organ-specific contamination in tropical estuarine fish remains largely unexplored. In Bangladesh, where fish is a vital protein source, such assessments are critically lacking. This study quantified MPs in two commercially important catfishes, Pangasius pangasius and Mystus gulio (n = 60), from the Meghna Estuary, and assessed ecological and human health risks. MPs were extracted from gills, digestive tracts, and muscles and characterized by microscopy and FTIR. Results showed tissue-specific patterns, with higher loads in gills and digestive tracts than in muscles. Mean abundance was significantly greater in P. pangasius (38.7 ± 10.1 items) than in M. gulio (23.9 ± 7.3 items). Fibers < 0.5 mm, mostly violet, were dominant. Ecological risk indices revealed higher values for P. pangasius across all metrics: Polymeric Hazard Index (2006 vs. 1340), Risk Index (160 vs. 101.5), and Pollution Load Index (1.71 vs. 1.34), indicating substantial polymer-related risks and contamination level. Nylon posed the greatest hazard in P. pangasius (risk level, Eᵢ = 127.3), reflecting its persistence and adsorptive potential. Human exposure was higher from P. pangasius (2.44 particles/day for adults; 2.35 for children) than from M. gulio, confirming tissue- and species-specific risks.

Journal Title

Journal of Food Composition and Analysis

Conference Title
Book Title
Edition
Volume

148

Issue

Part 3

Thesis Type
Degree Program
School
Publisher link
Patent number
Funder(s)
Grant identifier(s)
Rights Statement
Rights Statement

© 2025 The Authors. Published by Elsevier Inc. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).

Item Access Status
Note
Access the data
Related item(s)
Subject

Pollution and contamination

Food sciences

Persistent link to this record
Citation

Lipi, JA; Riya, KK; Nur, AAU; Banik, P; Jolly, YN; Arai, T; Yu, J; Ngah, N; Hossain, MB, Human health and ecological risks associated with microplastic contamination in widely consumed catfish from a large-scale estuary, Journal of Food Composition and Analysis, 2025, 148 (Part 3), pp. 108487

Collections