Prussian blue analogue nanoenzymes mitigate oxidative stress and boost bio-fermentation
File version
Author(s)
Wang, Peiyu
Guo, Yanru
Dai, Xiaofeng
Xiao, Shaoqing
Fang, Zhi
Speight, Robert
Thompson, Erik Walter W
Cullen, Patrick J
Ostrikov, Kostya Ken
Griffith University Author(s)
Primary Supervisor
Other Supervisors
Editor(s)
Date
Size
File type(s)
Location
License
Abstract
Oxidative stress in cells caused by the accumulation of reactive oxygen species (ROS) is a common cause of cell function degeneration, cell death and various diseases. Efficient, robust and inexpensive nanoparticles (nanoenzymes) capable of scavenging/detoxifying ROS even in harsh environments are attracting strong interest. Prussian blue analogues (PBAs), a prominent group of metalorganic nanoparticles (NPs) with the same cyanometalate structure as the traditional and commonly used Prussian blue (PB), have long been envisaged to mimic enzyme activities for ROS scavenging. However, their biological toxicity, especially potential effects on living beings during practical application, has not yet been fully investigated. Here we reveal the enzyme-like activity of FeCo-PBA NPs, and for the first time investigate the effects of FeCo-PBA on cell viability and growth. We elucidate the effect of the nanoenzyme on the ethanol-production efficacy of a typical model organism, the engineered industrial strain Saccharomyces cerevisiae. We further demonstrate that FeCo-PBA NPs have almost no cytotoxicity on the cells over a broad dosage range (0-100 μg mL-1), while clearly boosting the yeast fermentation efficiency by mitigating oxidative stress. Atmospheric pressure cold plasma (APCP) pretreatment is used as a multifunctional environmental stress produced by the plasma reactive species. While the plasma enhances the cellular uptake of NPs, FeCo-PBA NPs protect the cells from the oxidative stress induced by both the plasma and the fermentation processes. This synergistic effect leads to higher secondary metabolite yields and energy production. Collectively, this study confirms the positive effects of PBA nanoparticles in living cells through ROS scavenging, thus potentially opening new ways to control the cellular machinery in future nano-biotechnology and nano-biomedical applications.
Journal Title
Nanoscale
Conference Title
Book Title
Edition
Volume
11
Issue
41
Thesis Type
Degree Program
School
Publisher link
Patent number
Funder(s)
Grant identifier(s)
Rights Statement
Rights Statement
Item Access Status
Note
Access the data
Related item(s)
Subject
Physical sciences
Chemical sciences
Science & Technology
Chemistry, Multidisciplinary
Nanoscience & Nanotechnology
Persistent link to this record
Citation
Zhou, R; Wang, P; Guo, Y; Dai, X; Xiao, S; Fang, Z; Speight, R; Thompson, EWW; Cullen, PJ; Ostrikov, KK, Prussian blue analogue nanoenzymes mitigate oxidative stress and boost bio-fermentation, Nanoscale, 2019, 11 (41), pp. 19497-19505